Template:Menu Wolgos Fancy: Difference between revisions

From The World of Gotha
Jump to navigation Jump to search
No edit summary
No edit summary
Line 1: Line 1:
{| style="background-color:#f5f5dc; width:50%; overflow-y: scroll; display:block; height:300px; font-family: 'Nimbus Roman'"
{| style="margin-left:auto; margin-right:auto; background-color:#f5f5dc; width:50%; overflow-y: scroll; display:block; height:300px; font-family: 'Nimbus Roman'"
|-
|-
! align="center" |=== Hergom ICoN Mission Summer Solstice Dinner ===
! align="center" |=== Hergom ICoN Mission Summer Solstice Dinner ===

Revision as of 00:00, 8 December 2023

=== Hergom ICoN Mission Summer Solstice Dinner ===

-

7689

=== Starters ===
Fermented Meat and Herb Terrine
Savory layers of aged game meats interlaced with aromatic foraged herbs, complemented by a sweet and tart berry compote. A harmonious blend of earthy and fruity flavors.
Grub and Vegetable Salad
Juicy, earthy grubs paired with a medley of roasted root vegetables, all tossed in a tangy, slightly sour fermented vinaigrette. A textural delight of crunch and succulence.
Maggot Spread on Mold-Aged Bread
A rich, creamy spread made from delicately prepared maggots, served on robust, mold-aged ancient grain bread. Enhanced with a drizzle of aromatic wild garlic oil for a pungent kick.
=== Mains ===
Fermented Game Burger
A robust patty of rich, fermented meats atop a hearty grilled portobello cap. Adorned with a tangy fermented vegetable slaw and a decadent maggot-bone marrow cheese sauce. Accompanied by crispy, golden fried starchy tubers and a side of pickles for a refreshing crunch.
Aged Game Skewers
Succulent skewers of deeply marinated, aged game meats, grilled to smoky perfection. Served alongside a creamy fermented bean mash and tender sautéed greens. A symphony of smoky, umami, and earthy flavors.
Hearty Hunter's Stew
A rich, comforting stew brimming with a variety of tender game meats and root vegetables, simmered in a robustly spiced broth. A heartwarming medley of savory and warming spices.
=== Desserts ===
Berry and Fermented Cheese Plate
A vibrant array of wild berries alongside a selection of sharply aged cheeses. Each bite a contrast of sweet berry freshness and the intense tang of fermented cheese.
Honeyed Nut and Seed Bark
A delightful crunch of assorted nuts and seeds, bound together by sweet, sticky wild honey and a hint of sea salt. A perfect balance of sweet, nutty, and salty.
Melified Meat with Fruit Pairing
Tender, honey-preserved meats, offering a unique sweetness, paired with carefully selected fruits that enhance the honey's rich nuances.
=== Beverages ===
Alcoholic Kumis
A refreshingly chilled, slightly alcoholic fermented milk drink. Each sip is creamy and effervescent, with a subtle kick.
Ice Cold Chamomile Infusion
A light, soothing infusion of chamomile, served ice-cold. It's calming and gently floral, a perfect palate cleanser or relaxant.
Bone Marrow Broth
A deeply nourishing broth, rich in marrow goodness, infused with an array of herbs and spices. Earthy, savory, and utterly comforting.